Rooibos is no stranger to the cooking pot and often features in southern African cuisine. It makes a great base for marinades, stews and casseroles and is believed to be a natural meat tenderiser. Rooibos can be substituted for any non-dairy liquid in a recipe bringing its wonderful colour and aromatic flavour to all your favourite dishes.
You can even add a finishing touch to cold drinks with Redbush Tea ice cubes. It is also gentle enough and so natural that it can be incorporated into your beauty regime, so along with some scrumptious soups, risottos and puddings we have included a few beauty "recipe" ideas to get